Effect of Concord Grape Juice on Endothelial Function
NCT01775748 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 77
Last updated 2018-02-12
Summary
The study will compare Concord grape juice to a beverage that contains no grape flavonoids, but has a similar appearance and taste (placebo juice). A total of 60 overweight and obese participants over age 50 will be enrolled. Each participant will drink each beverage for 4 weeks with a 2-week rest period between two beverage consumption periods. The order of beverages (grape juice first or placebo juice first) will be randomized. The investigators will use ultrasound to measure brachial artery flow-mediated dilation, a measure of endothelial vasodilator function. The investigators will also collect blood samples to further assess the cardiovascular effects of grape juice.
The aim of the study is to determine whether Concord grape juice improves endothelial function in patients at risk who do not have cardiovascular disease and may provide information that would guide dietary recommendations. The results may also be used by the sponsor to substantiate claims and labeling of their product.
Conditions
Interventions
- OTHER
-
Active Concord Grape Juice 12 oz per day
Grape Juice 12 oz per day
- OTHER
-
Placebo Grape Juice 12 oz per day
Placebo Grape Juice 12 oz per day
Sponsors & Collaborators
-
Welch's, Inc.
collaborator INDUSTRY -
Boston University
lead OTHER
Principal Investigators
-
Robert E Eberhardt, MD · Boston University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- OTHER
- Masking
- QUADRUPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 50 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2013-01-01
- Primary Completion
- 2014-03-19
- Completion
- 2014-03-19
Countries
- United States
Study Locations
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