Study of Raisins Versus Alternative Snacks in Patients With Type 2 Diabetes Mellitus

NCT01677936 · Status: COMPLETED · Phase: PHASE4 · Type: INTERVENTIONAL · Enrollment: 51

Last updated 2014-04-23

Study results available
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Summary

The objective of this study is to compare the effects of Raisins three times per day versus alternative snacks three times per day on blood sugar control and cardiovascular risk factors (weight, waist circumference, blood pressure, cholesterol levels) in patients with Type 2 Diabetes Mellitus. These effects will be studied over a 12 week period.

Conditions

Interventions

OTHER

Raisins

1 oz, 90 calorie packages of raisins will be administered to subjects in the raisin treatment arm

OTHER

Snacks

100 calorie snack packs will be administered to the subjects in the snack group

Sponsors & Collaborators

  • California Raisin Marketing Board

    collaborator OTHER
  • Louisville Metabolic and Atherosclerosis Research Center

    lead OTHER

Principal Investigators

  • Harold E Bays, MD · L-MARC Research Center

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
18 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2012-06-30
Primary Completion
2013-12-31
Completion
2014-01-31

Countries

  • United States

Study Locations

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Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01677936 on ClinicalTrials.gov