MedTrace Logo

Glycemic and Satiety Response to Fiber and Glycemic Index of Meals in Diabetes

NCT01410292 · Status: UNKNOWN · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20

Last updated 2011-08-05

No results posted yet for this study

Summary

The aim of this study is to assess the post-prandial response of four breakfast with different content of dietary fiber and glycemic index on glycemic response and satiety in patients with type 2 diabetes.

Conditions

Interventions

OTHER

GI and fiber meals

meals with different fiber content and glycemic index

OTHER

meals

four different meal regarding GI and fiber content

Sponsors & Collaborators

  • Federal University of Rio Grande do Sul

    collaborator OTHER

  • Coordenação de Aperfeiçoamento de Pessoal de Nível Superior.

    collaborator OTHER_GOV

  • Hospital de Clinicas de Porto Alegre

    lead OTHER

Principal Investigators

  • Flávia M Silva · Hospital de Clínicas de Porto Alegre

  • Thais Steemburgo · Hospital de Clínicas de Porto Alegre

  • Caroline Kramer · Hospital de Clínicas de Porto Alegre

  • Giovana Menegotto · Hospital de Clínicas de Porto Alegre

Study Design

Allocation
RANDOMIZED
Masking
SINGLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
80 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2011-03-31
Primary Completion
2011-09-30
Completion
2012-01-31

Countries

  • Brazil

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01410292 on ClinicalTrials.gov