Nutritional Intervention and Glycemic Improvement in Patients With Pre-diabetic Cystic Fibrosis.
NCT03205904 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20
Last updated 2021-01-13
Summary
Cystic fibrosis (CF) is a genetic disease with an autosomal recessive, chronic and progressive character about 10 to 25% of patients develop CF-related diabetes (DRFC). Until now, there is no evidence to support the use of low glycemic index diet to improve glycemic response in pre-diabetic and CF patients. The objective of this study is to evaluate the glycemic improvement after nutritional orientation in patients with cystic fibrosis.
Conditions
- Cystic Fibrosis-related Diabetes
- Cystic Fibrosis
Interventions
- DIETARY_SUPPLEMENT
-
Diet
Nutrition booklet with guidelines on types of fats and glycemic index
Sponsors & Collaborators
-
Hospital de Clinicas de Porto Alegre
lead OTHER
Principal Investigators
-
Ticiana C Rodrigues, Doctor · Hospital de Clinicas de Porto Alegre
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 10 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2016-12-12
- Primary Completion
- 2019-02-20
- Completion
- 2019-02-20
Countries
- Brazil
Study Locations
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