Moderate Alcohol Consumption, Glucose Metabolism and Gastric Emptying
NCT00523861 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 17
Last updated 2007-09-14
Summary
Moderate alcohol consumption is associated with a decreased risk of type II diabetes mellitus. In a recent study of Greenfield et al. it was observed that moderate alcohol consumption significantly improved postprandial glucose concentrations. Similar observations were made in our previous study. One of the mechanisms by which this may occur is delayed gastric emptying after alcohol consumption.
Conditions
- Lean
- Obese
Interventions
- DIETARY_SUPPLEMENT
-
Moderate alcohol consumption
Sponsors & Collaborators
-
TNO
lead OTHER
Principal Investigators
-
Henk FJ Hendriks, PhD · Hendriks HFJ
Study Design
- Allocation
- RANDOMIZED
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 40 Years
- Sex
- MALE
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2005-05-31
- Completion
- 2005-06-30
Countries
- Netherlands
Study Locations
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