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Soy and Lipoproteins in Postmenopausal Women

NCT00201162 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 216

Last updated 2018-08-31

No results posted yet for this study

Summary

To determine the effects of soy on lipids, lipoproteins and lipoprotein subclass in a sample of African-American and white postmenopausal women with low-density lipoprotein (LDL) cholesterol elevations that may increase their lifetime risk for cardiovascular disease but would not qualify for definite pharmacotherapy under current guidelines.

Conditions

Interventions

DIETARY_SUPPLEMENT

Soy

Dietary supplement of isolated soy protein containing isoflavones

DIETARY_SUPPLEMENT

Placebo

dietary supplement casein placebo

Sponsors & Collaborators

Principal Investigators

  • Jerilyn Allen · Johns Hopkins University

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
DOUBLE
Model
PARALLEL

Eligibility

Min Age
50 Years
Max Age
100 Years
Sex
FEMALE
Healthy Volunteers
No

Timeline & Regulatory

Start
2001-09-30
Primary Completion
2006-08-31
Completion
2006-08-31

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00201162 on ClinicalTrials.gov