Measurement of Acute Metabolite Changes Following Consumption of Microalgae Drinks

NCT07791420 · Status: NOT_YET_RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20

Last updated 2026-08-28

No results posted yet for this study

Summary

Protein consumption is essential for various physiological processes, with microalgae and plant proteins gaining increasing attention due to their health benefits. To better understand how different protein types and processing methods impact health outcomes, this study aims to analyse the metabolite changes in response to different protein sources.

Conditions

  • Protein Absorption and Amino Acid Availability
  • Metabolomics

Interventions

DIETARY_SUPPLEMENT

Bead-milled microalgae

Consume a 400 mL drink containing 20 g protein equivalent of bead-milled microalgae

DIETARY_SUPPLEMENT

Non-bead-milled microalgae

Consume a 400 mL drink containing 20 g protein equivalent of non-bead-milled microalgae

DIETARY_SUPPLEMENT

Whey protein isolate

Consume a 400 mL drink containing 20 g protein equivalent of whey protein isolate

DIETARY_SUPPLEMENT

Soy protein isolate

Consume a 400 mL drink containing 20 g protein equivalent of soy protein isolate

DIETARY_SUPPLEMENT

Maltodextrin (Placebo)

Consume a 400 mL drink containing maltodextrin matched for the energy content of 20 g protein

Sponsors & Collaborators

Principal Investigators

  • Jung Eun Kim, Ph.D., R.D. · National University of Singapore, Department of Food Science and Technology

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
TRIPLE
Model
CROSSOVER

Eligibility

Min Age
21 Years
Max Age
60 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2026-09-01
Primary Completion
2027-08-31
Completion
2027-12-31

Countries

  • Singapore

Study Locations

More Related Trials

Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT07791420 on ClinicalTrials.gov