Evaluation of Food Additive Contributions to Obesity: Pilot Study 1
NCT07437430 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20
Last updated 2026-02-27
Summary
The effects of food additives on body weight in humans are largely unknown. This is a pilot cross-over double blind RCT in obese adults aimed to test the feasibility of measuring food consumption over 24 hours after one-time administration of K sorbate versus placebo after participants reduce the background consumption of related food additives.
Conditions
- Obesity (Disorder)
Interventions
- OTHER
-
Potassium sorbate one-time administration followed by washout then placebo one-time administration
K sorbate 450 mg will be administered with breakfast during testing session 1, followed by a minimum of 2-week washout and then placebo administration with breakfast during testing session 2
- OTHER
-
Placebo one-time administration followed by washout then potassium sorbate one-time administration
Placebo will be administered with breakfast during testing session 1, followed by a minimum of 2-week washout and then K sorbate 450 mg administration with breakfast during testing session 2
Sponsors & Collaborators
-
Hamilton Academic Health Sciences Organization
collaborator OTHER - lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- OTHER
- Masking
- QUADRUPLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 20 Years
- Max Age
- 80 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2026-02-10
- Primary Completion
- 2026-06-01
- Completion
- 2026-06-30
Countries
- Canada
Study Locations
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