The Foods & Oil to Repair, Correct and Enhance Strength (FORCES) Study
NCT06361511 · Status: RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 66
Last updated 2026-04-21
Summary
The proposed research is a parallel arm, randomized placebo-controlled clinical trial designed to assess changes in muscle strength, volume, fatigue resistance, and mobility in older adults after daily consumption of 12g of linoleic acid-rich oil.
Conditions
Interventions
- OTHER
-
High Linoleic Acid Foods
Two food products containing 6g of high linoleic safflower oil each will be consumed each day for a total of 12g daily
- OTHER
-
High Oleic Acid Foods
Two food products containing 6g of high oleic safflower oil each will be consumed each day for a total of 12g daily
Sponsors & Collaborators
-
National Institutes of Health (NIH)
collaborator NIH -
Ohio State University
lead OTHER
Principal Investigators
-
Martha Belury, PhD RDN · Ohio State University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- QUADRUPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 65 Years
- Max Age
- 80 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2025-04-16
- Primary Completion
- 2029-05-01
- Completion
- 2030-05-01
Countries
- United States
Study Locations
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