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Encouraging Healthy and Sustainable Dietary Substitutions

NCT06175026 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 1753

Last updated 2024-11-12

Study results available
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Summary

The aim of this study is to examine emerging adults' responses to dietary substitution messages about health, the environment, or both health and the environment.

Conditions

  • Food Selection

Interventions

BEHAVIORAL

Health messages

Participants view messages about the health impacts of certain dietary substitutions.

BEHAVIORAL

Environmental messages

Participants view messages about the environmental impacts of certain dietary substitutions.

BEHAVIORAL

Health and environmental messages

Participants view messages about the health and environmental impacts of certain dietary substitutions.

BEHAVIORAL

Neutral messages

Participants view neutral messages unrelated to the health and environmental impacts of certain dietary substitutions.

Sponsors & Collaborators

  • National Heart, Lung, and Blood Institute (NHLBI)

    collaborator NIH

  • Stanford University

    lead OTHER

Principal Investigators

  • Anna Grummon, PhD · Assistant Professor

Study Design

Allocation
RANDOMIZED
Purpose
OTHER
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
18 Years
Max Age
25 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2024-01-22
Primary Completion
2024-02-02
Completion
2024-02-02

Countries

  • United States

Study Locations

More Related Trials

Entities

Companies

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT06175026 on ClinicalTrials.gov