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Physiological and Dietary Characteristics of Boys and Girls High School Basketball Players

NCT05658159 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 120

Last updated 2024-01-10

No results posted yet for this study

Summary

In a population of boys and girls high school basketball players, the primary objectives are to assess 1) bone mineral density and vitamin D status, and 2) energy intake and dietary quality.

The secondary objectives are to assess 1) nutrients related to bone health (calcium, magnesium, vitamin K, protein) and 2) protein intake over the day.

Data collection takes place pre-, mid-, and post-season.

Conditions

  • Bone Health

Interventions

DIAGNOSTIC_TEST

Vitamin D

Finger stick capillary blood sampling using test from ZRT Laboratories, Beaverton, OR

DIAGNOSTIC_TEST

DXA scan

10 minute scan using scanner by GE Lunar, Madison, WI

OTHER

Nutrition analysis

Analysis of 24-h recalls will be conducted by a registered dietician using Nutritionist Pro software by Axxya Systems, Redmond, WA

Sponsors & Collaborators

  • PepsiCo Global R&D

    lead INDUSTRY

Principal Investigators

  • Kris Osterberg, PhD,RD,CSSD · PepsiCo, Inc. Sports Science

Eligibility

Min Age
14 Years
Max Age
19 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2022-11-01
Primary Completion
2023-04-27
Completion
2023-04-27

Countries

  • United States

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT05658159 on ClinicalTrials.gov