Walnuts and Colon Health
NCT05195970 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 140
Last updated 2026-04-17
Summary
The purpose of this research study is to examine whether adding walnuts to your diet can have a beneficial effect on the gut bacteria population, inflammatory markers in the blood, and the tissue that lines the inside of the colon.
Conditions
- Colorectal Cancer
- Diet Habit
Interventions
- OTHER
-
Walnuts
Participants consume 2 ounces of walnuts daily for 21 days
Sponsors & Collaborators
-
National Institutes of Health (NIH)
collaborator NIH -
National Cancer Institute (NCI)
collaborator NIH -
Weill Medical College of Cornell University
collaborator OTHER -
University of Connecticut
collaborator OTHER -
California Walnut Commission
collaborator OTHER -
Spanish National Research Council
collaborator OTHER_GOV -
University of Florida
collaborator OTHER -
UConn Health
lead OTHER
Principal Investigators
-
Daniel W. Rosenberg, Ph.D. · UConn Health
-
Christian Jobin, Ph.D. · University of Florida
Study Design
- Allocation
- NA
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 39 Years
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2022-01-24
- Primary Completion
- 2026-01-30
- Completion
- 2026-01-30
Countries
- United States
Study Locations
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