Lifestyle and Dietary Pattern in Relation to Precursor Lesions of Colorectal Cancer and Cardiometabolic Diseases

NCT03708952 · Status: ACTIVE_NOT_RECRUITING · Type: OBSERVATIONAL · Enrollment: 25000

Last updated 2024-01-10

No results posted yet for this study

Summary

The association between lifestyle and dietary patterns with precursor lesions of colorectal cancer and cardiometabolic diseases is still unclear. This study is conducted in Jinhua, a city with a high prevalence of colorectal cancer in China, to assess the relationship between lifestyle and dietary factors with precursor lesions of colorectal cancer and cardiometabolic diseases.

Conditions

Sponsors & Collaborators

  • Lanxi Hospital of Traditional Chinese Medicine

    collaborator OTHER
  • Lanxi Red Cross Hospital

    collaborator UNKNOWN
  • Zhejiang University

    lead OTHER

Principal Investigators

  • Weifang Zheng, MD · Lanxi Red Cross Hospital

  • Jingjing Jiao · Zhejiang University

  • Pan Zhuang · Zhejiang University

Eligibility

Min Age
45 Years
Max Age
74 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2018-05-01
Primary Completion
2024-12-01
Completion
2028-05-01

Countries

  • China

Study Locations

More Related Trials

Entities

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03708952 on ClinicalTrials.gov