Effects of Soy Isoflavone on Bone Health Among Saudi Female Students Imam Abdulrahman Bin Faisal University.
NCT04547010 · Status: COMPLETED · Phase: PHASE3 · Type: INTERVENTIONAL · Enrollment: 28
Last updated 2023-09-28
Summary
Low bone mineral density (BMD) has recently increased among young women. Soy Isoflavone as a food supplement, has been found to have potent effect on bone health in postmenopausal women. However, the effect of soy isoflavone on pre-menopausal is not well understood. This research is done to examine the effect of soy isoflavones on BMD among young university female students.
Conditions
- Soy Isoflavone Effect
- Bone Density, Low
- Bone Density Increased
Interventions
- DIETARY_SUPPLEMENT
-
Soy Isoflavone supplement
Participants received 60 mg of soy-isoflavone supplement per day.
Sponsors & Collaborators
-
Imam Abdulrahman Bin Faisal University
lead OTHER
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 18 Years
- Max Age
- 25 Years
- Sex
- FEMALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2018-12-12
- Primary Completion
- 2019-03-15
- Completion
- 2019-03-15
Countries
- Saudi Arabia
Study Locations
More Related Trials
-
Effects of Isoflavones on Gene-expression
NCT01232751 ·Status: COMPLETED ·Phase: NA
-
Effects of Soy Compounds on Breast Cancer, Prostate Cancer, and Bone Health
NCT00200824 ·Status: COMPLETED ·Phase: PHASE2
-
Effect of Isoflavone Supplementation Associated With Physical Exercise in the Health Parameters of Postmenopausal Women
NCT03008785 ·Status: COMPLETED ·Phase: NA
-
Effect of Soymilk Replacement on Anthropometric and Blood Pressure Value
NCT01253876 ·Status: COMPLETED ·Phase: PHASE4
-
The Effect of Soy Isoflavones on Non-alcoholic Fatty Liver Disease and the Level of FGF-21 and Fetuin A
NCT06101433 ·Status: COMPLETED ·Phase: NA
-
The Effects of Soy Protein and Isoflavones on Glycemic Control, Insulin Sensitivity and Cardiovascular Risk Factors
NCT00856882 ·Status: COMPLETED ·Phase: NA
-
Dietary Soy Isoflavones for the Prevention of Cancer
NCT00003100 ·Status: UNKNOWN ·Phase: NA
-
Effects of Soy Consumption on Symptoms of Menopause
NCT00101699 ·Status: COMPLETED
-
Soy as an Innovative Dietary Component in Abdominal Obesity Management Amongst Peri- and Early Menopausal Women
NCT02375113 ·Status: COMPLETED ·Phase: NA
-
Investigating the Effect of Standardized Olive Extract on Bone Turnover Markers in Postmenopausal Women
NCT00789425 ·Status: COMPLETED ·Phase: PHASE2
-
Effect of Dietary Soy on Estrogens in Breast Fluid, Blood, and Urine Samples From Healthy Women
NCT00513916 ·Status: COMPLETED ·Phase: PHASE3
-
The Effect of Soy Isoflavone Supplementation on Endothelial Function
NCT01463436 ·Status: COMPLETED ·Phase: PHASE3
-
The Effect of Soya Foods on Cognitive Function and Menopausal Symptoms in Postmenopausal Women.
NCT03561662 ·Status: COMPLETED ·Phase: NA
-
Effect of Two Different Isoflavone Supplement Preparations on Gene-expression in Postmenopausal Women
NCT01556737 ·Status: COMPLETED ·Phase: NA
-
Quercetin's Effect on Bone Health and Inflammatory Markers
NCT05371340 ·Status: COMPLETED ·Phase: NA
-
Isoflavones in Treating Women Who Have Breast Cancer and Are Planning to Undergo Mastectomy or Lumpectomy
NCT00036686 ·Status: TERMINATED ·Phase: NA
-
Effects of Soy Protein on Serum paraoxonase1 Activity and Lipoproteins in Postmenopausal Women
NCT00457262 ·Status: COMPLETED ·Phase: NA
-
The Influence of Soy Isoflavnoids on the Hypocholesterolemic Effects of Soy
NCT00877825 ·Status: COMPLETED ·Phase: PHASE2
-
Soy and Lipoproteins in Postmenopausal Women
NCT00201162 ·Status: COMPLETED ·Phase: NA
-
Isoflavones & Lycopene in Localized Prostate Ca:Prior to Radical Prostatectomy
NCT00042731 ·Status: COMPLETED ·Phase: NA
-
Role of Soy Supplementation in Prostate Cancer Development
NCT00255125 ·Status: COMPLETED ·Phase: PHASE3
-
Phytoestrogen Supplementation in Postmenopausal Women
NCT01497977 ·Status: COMPLETED ·Phase: PHASE4
-
Impact of an 8-week Linoleic Acid Intake in Soy Oil on Lp-PLA2 Activity in Healthy Adults
NCT02753907 ·Status: COMPLETED ·Phase: PHASE3
-
Effect of Soy Supplementation on Cellular Markers in Normal and Cancerous Breast Tissue: A Randomized Placebo Controlled Study
NCT00597532 ·Status: COMPLETED ·Phase: NA
-
Effect of Soy Bread on Markers of Bone Metabolism and Cardiovascular Disease
NCT00366860 ·Status: COMPLETED ·Phase: PHASE1