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Scaling up Small-Scale Food Processing to Promote Food Security Among Women Farmers in Rural Vietnam

NCT03847662 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 799

Last updated 2019-02-20

No results posted yet for this study

Summary

This repeated measures, cluster randomized, cohort trial design was carried out in three provinces in the northern mountainous area of Vietnam. Communes here were randomly selected for community based interventions with local production complimentary foods and marketing and distribution of fortified complimentary foods.

Conditions

  • Food Insecurity
  • Stunting
  • Wasting
  • Underweight
  • Anemia

Sponsors & Collaborators

  • Toronto Metropolitan University

    collaborator OTHER

  • Global Affairs Canada

    collaborator OTHER

  • International Development Research Centre, Canada

    collaborator OTHER_GOV

  • National Institute of Nutrition, Vietnam

    lead OTHER_GOV

Eligibility

Min Age
6 Months
Max Age
2 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2016-11-03
Primary Completion
2018-06-05
Completion
2018-06-05

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Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03847662 on ClinicalTrials.gov