Effect of Tableware Visual Cues on Portion Control and Eating Rate

NCT03610776 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 76

Last updated 2020-06-18

No results posted yet for this study

Summary

Randomised within subjects cross-over study (n=94) exploring the cognitive and physiological processes associated with portion control. Participants will eat a self-served lunch using a portion control plate vs. a conventional (control) plate on two separate occasions under a controlled laboratory environment. Portion size, meal micro-structure, attention, memory and satiety markers will be analysed. The portion control plate is a prototype designed in collaboration with the commercial partner for this study and is based on published evidence. It includes sectors and pictures indicating amounts to serve from starchy food, protein and vegetables. The control plate will be of the same background colour, size and shape but without any pictures or demarcations. The main study outcome is attention time on areas of interest in the plate corresponding to main foods groups, across plate conditions.

Conditions

  • Portion Size

Interventions

DEVICE

Portion control plate

Portion control plate including demarcations and pictures for recommended amounts of main food groups (starch, protein and vegetables), 25 cm in diameter, enamel, white background.

DEVICE

Conventional plate

Conventional plate without demarcations or images, 25 cm in diameter, enamel, white.

Sponsors & Collaborators

  • Gobierno de Navarra

    collaborator UNKNOWN
  • Consorcio Centro de Investigación Biomédica en Red (CIBER)

    collaborator OTHER_GOV
  • Precise Portions Nutrition Learning Systems

    collaborator UNKNOWN
  • University of Bristol

    collaborator OTHER
  • Clinica Universidad de Navarra, Universidad de Navarra

    lead OTHER

Principal Investigators

  • Eva Almiron-Roig, PhD · University of Navarra

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
NONE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
60 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2017-06-19
Primary Completion
2020-05-31
Completion
2020-06-15

Countries

  • Spain

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03610776 on ClinicalTrials.gov