Neurobehavioral Plasticity to Regular Sugar-Sweetened Beverage Intake: An fMRI Experiment

NCT03490734 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 160

Last updated 2023-04-06

Study results available
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Summary

The proposed project will examine the strength, specificity and persistence of neurobehavioral adaptions that occur in the initial period of repeated consumption of a branded sugar sweetened beverage (SSB).

Conditions

Interventions

DIETARY_SUPPLEMENT

Black Cherry and Orange Flavored Beverage with added sugar

10 oz daily for three weeks

DIETARY_SUPPLEMENT

Strawberry Kiwi &Lemonade Flavored Beverage with added sugar

10 oz daily for three weeks

DIETARY_SUPPLEMENT

Black Cherry and Orange Flavored Beverage no added sugar

10 oz daily for three weeks

DIETARY_SUPPLEMENT

Strawberry Kiwi & Lemonade Flavored Beverage no added sugar

10 oz daily for three weeks

OTHER

Water

Three mL administered per associated logo presentation only during MRI procedure.

Sponsors & Collaborators

  • National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

    collaborator NIH
  • University of North Carolina, Chapel Hill

    lead OTHER

Principal Investigators

  • Kyle Burger, PhD · University of North Carolina, Chapel Hill

Study Design

Allocation
RANDOMIZED
Purpose
DIAGNOSTIC
Masking
SINGLE
Model
PARALLEL

Eligibility

Min Age
18 Years
Max Age
28 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2018-04-10
Primary Completion
2022-03-18
Completion
2022-03-18

Countries

  • United States

Study Locations

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Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03490734 on ClinicalTrials.gov