Neurobehavioral Plasticity to Regular Sugar-Sweetened Beverage Intake: An fMRI Experiment
NCT03490734 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 160
Last updated 2023-04-06
Summary
The proposed project will examine the strength, specificity and persistence of neurobehavioral adaptions that occur in the initial period of repeated consumption of a branded sugar sweetened beverage (SSB).
Conditions
- Obesity
- Weight Gain
Interventions
- DIETARY_SUPPLEMENT
-
Black Cherry and Orange Flavored Beverage with added sugar
10 oz daily for three weeks
- DIETARY_SUPPLEMENT
-
Strawberry Kiwi &Lemonade Flavored Beverage with added sugar
10 oz daily for three weeks
- DIETARY_SUPPLEMENT
-
Black Cherry and Orange Flavored Beverage no added sugar
10 oz daily for three weeks
- DIETARY_SUPPLEMENT
-
Strawberry Kiwi & Lemonade Flavored Beverage no added sugar
10 oz daily for three weeks
- OTHER
-
Water
Three mL administered per associated logo presentation only during MRI procedure.
Sponsors & Collaborators
-
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
collaborator NIH -
University of North Carolina, Chapel Hill
lead OTHER
Principal Investigators
-
Kyle Burger, PhD · University of North Carolina, Chapel Hill
Study Design
- Allocation
- RANDOMIZED
- Purpose
- DIAGNOSTIC
- Masking
- SINGLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 28 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2018-04-10
- Primary Completion
- 2022-03-18
- Completion
- 2022-03-18
Countries
- United States
Study Locations
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