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Effect of Changing Diet on Fasting and Post Fat Load Lipoproteins

NCT00593424 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 15

Last updated 2011-09-02

No results posted yet for this study

Summary

The study examines the effect of two diets on fasting and post fat load lipoproteins of subjects with type 2 diabetes with moderate hypertriglyceridemia.

Conditions

Interventions

OTHER

Low Fat/High Carbohydrate

Low Fat/High Carbohydrate for 6 week period

OTHER

High Monounsaturated Fat/Low Carbohydrate

High Monounsaturated Fat/Low Carbohydrate for 6 week period

Sponsors & Collaborators

  • University of Arkansas

    lead OTHER

Principal Investigators

  • Debra L Simmons, M.D. · UAMS/CAVHS

Study Design

Allocation
RANDOMIZED
Purpose
SUPPORTIVE_CARE
Masking
DOUBLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
75 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2002-08-31
Primary Completion
2005-11-30
Completion
2005-11-30

Countries

  • United States

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00593424 on ClinicalTrials.gov