Oral Bioavailability and Bioactivity of Prenylflavonoids From Hops
NCT03140397 · Status: COMPLETED · Phase: EARLY_PHASE1 · Type: INTERVENTIONAL · Enrollment: 16
Last updated 2018-03-30
Summary
The prenylflavonoids 6-prenylnaringenin (6-PN) and 8-prenylnaringenin (8-PN) are secondary plant substances, almost exclusively found in hops (Humulus lupulus). Both compounds have known potential biological properties, but poor bioavailability due to their low oral absorption and retention. Our study followed a single dose (500 mg 6- or 8-PN), placebo controlled, randomized, double-blind, three armed crossover study design with ≥2-week washout periods. Plasma, PBMC and urine samples were collected at intervals up to 24 h after intake. Investigators investigated the safety, pharmacokinetics and impact of oral prenylflavonoids on the function of cells of the immune system.
Conditions
- Safety After Oral Intake
- Pharmacokinetics After Oral Intake
- Immune Cells Activity
Interventions
- DIETARY_SUPPLEMENT
-
Placebo
- DIETARY_SUPPLEMENT
-
6-prenylnaringenin
- DIETARY_SUPPLEMENT
-
8-prenylnaringenin
Sponsors & Collaborators
-
Universität Tübingen
collaborator OTHER -
University of Hohenheim
lead OTHER
Principal Investigators
-
Jan Frank, Prof. Dr. · University of Hohenheim
-
Sascha Venturelli, Dr. med. Dr. rer. nat. · Eberhard Karls University Tuebingen
-
Christian Busch, Dr. med. · Eberhard Karls University Tuebingen
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- DOUBLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 45 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2016-01-31
- Primary Completion
- 2017-04-30
- Completion
- 2017-12-31
Countries
- Germany
Study Locations
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