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Comparison of the Satiety Effect of a Very Low Energy Foam With Normal Energy Foams

NCT02379312 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 72

Last updated 2015-03-04

No results posted yet for this study

Summary

To compare, in a randomized, single-blinded, cross-over study the satiety effect of a very low energy aerated beverage with normal energy aerated beverages in healthy subjects.

Conditions

  • Satiety
  • Appetite

Interventions

DIETARY_SUPPLEMENT

Very low energy aerated beverage

DIETARY_SUPPLEMENT

Normal energy aerated beverage 1

DIETARY_SUPPLEMENT

Normal energy aerated beverage 2

DIETARY_SUPPLEMENT

Normal energy aerated beverage 3

Sponsors & Collaborators

  • Eurofins Optimed

    collaborator INDUSTRY

  • Unilever R&D

    lead INDUSTRY

Principal Investigators

  • Isabelle Blanc, PhD · Eurofins Optimed

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
QUADRUPLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
60 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2011-10-31
Primary Completion
2011-12-31
Completion
2011-12-31

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT02379312 on ClinicalTrials.gov