Impact of Nitrate Ingestion on Protein Synthesis
NCT01473576 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 25
Last updated 2016-04-15
Summary
A diet rich in leafy green vegetables has been shown to reduce the risk of developing chronic metabolic disease. The health benefits from these particular vegetables may be attributed to their high nitrate content. Recent work suggests that dietary nitrate triggers endogenous nitric oxide release, thereby stimulating vasodilation and improving muscle perfusion in an insulin-independent manner. We hypothesize that in an insulin-resistant state, nitrate co-ingestion will increase muscle perfusion, thereby improving post-prandial delivery of nutrients to skeletal muscle tissue. Specifically, a more efficient delivery of food derived amino acids will stimulate post-prandial muscle protein synthesis and, as such, compensate for a blunted muscle protein synthetic response to food intake in the elderly. This proposal will investigate the efficacy of nitrate co-ingestion as a means to augment muscle protein synthesis in elderly, type 2 diabetes patients and may lead to a novel therapy in the clinical care of type 2 diabetes patients.
Conditions
- Muscle Protein Synthesis
Interventions
- DIETARY_SUPPLEMENT
-
Nitrate
0.15 mmol/kg body weight sodium nitrate (dissolved in 250 mL water)
- DIETARY_SUPPLEMENT
-
Sodium chloride
0.15 mmol sodium chloride dissolved in 250 mL water.
Sponsors & Collaborators
-
Maastricht University Medical Center
lead OTHER
Principal Investigators
-
Luc van Loon, PhD · Maastricht University
Study Design
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Model
- PARALLEL
Eligibility
- Min Age
- 70 Years
- Max Age
- 85 Years
- Sex
- MALE
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2011-08-31
- Primary Completion
- 2012-07-31
- Completion
- 2013-12-31
Countries
- Netherlands
Study Locations
More Related Trials
-
Study to Identify Biomarkers for Protein Intake
NCT01314040 ·Status: COMPLETED ·Phase: NA
-
Clinical Trial of Dietary Protein and Blood Pressure
NCT00046566 ·Status: COMPLETED ·Phase: NA
-
NWT03 and Arterial Stiffness
NCT02561663 ·Status: COMPLETED ·Phase: NA
-
Impact of Carbohydrate Co-ingestion on the Post-prandial Anabolic Response of Protein in Young and Elderly Men
NCT01576848 ·Status: COMPLETED ·Phase: NA
-
Marine Protein Hydrolysate as Dietary Supplement in Elderly Part I
NCT03669796 ·Status: COMPLETED ·Phase: NA
-
The Impact of a Whole-food Animal-based Versus Plant-based Protein Rich Meal on Muscle Protein Synthesis
NCT05151887 ·Status: COMPLETED ·Phase: NA
-
A Protein Supplementation and Exercise Strategy to Promote Muscle Protein Anabolism in Frail Elderly People
NCT01110369 ·Status: COMPLETED ·Phase: NA
-
Effect of NWT-03 on Blood Pressure
NCT02144740 ·Status: COMPLETED ·Phase: NA
-
Combined Nutrient Intake and Muscle Protein Synthesis
NCT01239277 ·Status: COMPLETED ·Phase: NA
-
Postprandial Amino Acid Response After Protein Consumption
NCT04935788 ·Status: UNKNOWN ·Phase: NA
-
Dietary Interventions for Muscle Mass
NCT01145131 ·Status: COMPLETED ·Phase: NA
-
Creatine Effect on Brown Adipose Tissue Activation
NCT04086381 ·Status: COMPLETED ·Phase: NA
-
Impact of Fat Co-ingestion With Protein on the Post-prandial Anabolic Response in Elderly Men
NCT01680146 ·Status: COMPLETED ·Phase: NA
-
Effects of Whey and Collagen Protein Blend on Protein Synthesis Rates
NCT05386771 ·Status: COMPLETED ·Phase: NA
-
Blood Flow Restriction and Creatine Supplementation in Women
NCT05877417 ·Status: COMPLETED ·Phase: NA
-
The Effectiveness of a Diet With Beef as Key Protein Component Versus a Plant-Based Diet to Support Integrated Muscle Protein Synthesis Rates in Healthy Older Individuals
NCT07049224 ·Status: RECRUITING ·Phase: NA
-
Re-evaluation of the Muscle-full Effect During Continuously Elevated Amino Acid Availability in Healthy Young Males
NCT06721026 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Effect of NWT-03 on Blood Pressure - Part 1
NCT02148198 ·Status: COMPLETED ·Phase: NA
-
Post-exercise Recovery After Dietary Protein Ingestion in Healthy Young Men (Meat-Milk Study)
NCT01578590 ·Status: COMPLETED ·Phase: NA
-
Exercise and Muscle Protein Signalling
NCT00653679 ·Status: WITHDRAWN ·Phase: NA
-
Protein Supplementation to Promote Muscle Protein Anabolism in Frail Elderly People
NCT01109628 ·Status: COMPLETED ·Phase: NA
-
Citrulline and Protein Metabolism in the Malnourished Elderly People
NCT00714675 ·Status: COMPLETED ·Phase: NA
-
Effect of Different Protein Diets on Glucose and Insulin Metabolism and Substrate Partitioning
NCT01034241 ·Status: COMPLETED ·Phase: NA
-
Manipulation of Dietary Protein and the Anabolic Response
NCT01820975 ·Status: COMPLETED ·Phase: NA
-
The Effect of Creatine on Muscle Loss
NCT01894737 ·Status: COMPLETED ·Phase: NA