An Investigation of the Efficacy of Oral Nutritional Supplements in Participants at Risk of Malnutrition
NCT01079260 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 60
Last updated 2014-11-13
Summary
This study aims to investigate the efficacy of high energy, low volume oral nutritional supplements (ONS) compared to equivalent standard ONS (control) to maximize nutrient intake, compliance, gastro intestinal tolerance and function, in participants at risk of malnutrition.
Conditions
- Malnutrition
Interventions
- DIETARY_SUPPLEMENT
-
Standard ONS
Standard ONS
- DIETARY_SUPPLEMENT
-
High Energy, low volume ONS
High energy, low volume ONS
Sponsors & Collaborators
-
Nutricia UK Ltd
lead INDUSTRY
Principal Investigators
-
Rebecca Stratton · Nutricia UK Ltd
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- SINGLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2010-02-28
- Primary Completion
- 2013-12-31
- Completion
- 2014-06-30
Countries
- United Kingdom
Study Locations
More Related Trials
-
Acceptability Study on Oral Nutrition Supplement (ONS)
NCT02538250 ·Status: COMPLETED ·Phase: PHASE4
-
Assessment of the Glycemic Responses to Nutritional Products-INQ-2526
NCT07243743 ·Status: COMPLETED ·Phase: NA
-
Ketone Plasma Kinetics After Oral Intake of Different Ketogenic Formulae
NCT05058157 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Ketone Plasma Kinetics After Oral Intake Of Different MCT
NCT03603782 ·Status: COMPLETED ·Phase: NA
-
Glucose:Fructose Versus Glucose Carbohydrate Ingestion and Endurance Performance
NCT02031783 ·Status: COMPLETED ·Phase: NA
-
Comparing Liquid Versus Solid Forms of Sugars and Whey Protein
NCT01348685 ·Status: COMPLETED ·Phase: NA
-
Glycogen Metabolism in Children
NCT04278209 ·Status: COMPLETED ·Phase: NA
-
Evaluating the Effects of Food Products on Energy and Performance
NCT01625624 ·Status: COMPLETED ·Phase: NA
-
Effect of Glycogen Replenishment on Time Trial Performance Following a Glycogen Lowering Exercise
NCT03682861 ·Status: UNKNOWN ·Phase: NA
-
Effect of Oral Lactate Ingestion on Appetite Regulation
NCT06379815 ·Status: NOT_YET_RECRUITING ·Phase: NA
-
Ketone Supplementation, Glycogen Replenishment and Time Trial Performance Following Glycogen Lowering Exercise
NCT04004676 ·Status: UNKNOWN ·Phase: NA
-
The Effect of Sensory-enhanced Beverages on Satiety Following Repeated Exposures
NCT02097927 ·Status: COMPLETED ·Phase: NA
-
Carbohydrate Feeding Frequency, Muscle Glycogen and Exercise Capacity in Runners
NCT03749785 ·Status: COMPLETED ·Phase: NA
-
Cellodextrin Tolerability Study
NCT02621086 ·Status: COMPLETED ·Phase: NA
-
Study to Assess the Effect of ONS Nutridrink® 200 ml on the Recovery of Patients With COVID-19 and Respiratory Support
NCT05579028 ·Status: COMPLETED
-
Acute Responses to Dietary Carbohydrate Manipulation
NCT03509610 ·Status: COMPLETED ·Phase: NA
-
The Effect of a Propionate Colon Release Form on ad Libitum Eating and Appetite Perception
NCT04019951 ·Status: COMPLETED ·Phase: NA
-
Effect of Oligofructose on Appetite in Overweight Subjects
NCT00912197 ·Status: COMPLETED ·Phase: NA
-
Exogenous Oxidation of Fructose-glucose Mixtures During Running
NCT03731065 ·Status: COMPLETED ·Phase: NA
-
Isovolumetric and Isocaloric Preloads of Various Types of Milk on Food Intake, Subjective Appetite and Glycemic Response
NCT01025557 ·Status: COMPLETED ·Phase: PHASE1/PHASE2
-
Resistance Exercise, Recovery Drinks and Appetite
NCT02764177 ·Status: COMPLETED ·Phase: NA
-
Oral Ketones and Exercise Among Patients With Long-chain Fatty Acid Oxidation Disorders
NCT05411835 ·Status: COMPLETED ·Phase: EARLY_PHASE1
-
Investigating the Glycaemic and Satiating Capacity of PulseOn® Enriched Foods
NCT06508424 ·Status: RECRUITING ·Phase: NA
-
Innovation of Breakfast Cereals and Snacks for Control of Appetite and Post-Prandial Glycemia
NCT02465021 ·Status: COMPLETED ·Phase: NA
-
Tolerance and Appetite Reduction of a Nutritional Solution With Intragastric Gelation Properties
NCT07127198 ·Status: COMPLETED ·Phase: NA