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The Effect of Beer, Red Wine and Fruit Juice on Blood Vessel Function in Persons With Cardiovascular Disease

NCT00382551 · Status: COMPLETED · Phase: EARLY_PHASE1 · Type: INTERVENTIONAL · Enrollment: 49

Last updated 2009-01-30

No results posted yet for this study

Summary

To study the effect of red wine, beer and fruit juice on endothelial function in patients with coronary Heart disease.

Conditions

Interventions

BEHAVIORAL

Moderate daily consumption of Red wine

BEHAVIORAL

Moderate daily consumption of beer

BEHAVIORAL

Moderate consumption of fruit juice rich in polyphenolics

Sponsors & Collaborators

  • Aalborg University Hospital

    lead OTHER

Principal Investigators

  • Erik B Schmidt, Professor · Department of Cardiology, Aalborg Hospital , Aarhus University Hospital

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
NONE
Model
CROSSOVER

Eligibility

Min Age
30 Years
Max Age
80 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2006-10-31

Countries

  • Denmark

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT00382551 on ClinicalTrials.gov