The Study of Automated Telephone Programs for the Maintenance of Dietary Change
NCT00148525 · Status: COMPLETED · Phase: PHASE1 · Type: INTERVENTIONAL · Enrollment: 1049
Last updated 2015-07-02
Summary
The purpose of this study is to test two different approaches to helping individuals who have recently starting eating a healthful diet maintain those healthy changes. This study will deliver a health program using an automated telephone system. The programs will be designed to help individuals maintain a healthy diet change for a lifetime.
Conditions
Interventions
- BEHAVIORAL
-
Social Cognitive Theory
6 mo dietary intervention. This arm received an diet intervention designed to maintain changes in fruit and vegetable consumption. The intervention components were based on social cognitive theory.
- BEHAVIORAL
-
goal system theory
This arm received a 6 mo diet intervention designed to maintain changes in fruit and vegetable consumption. The intervention components were based on goal systems theory and delivered by an automated telephone system.
Sponsors & Collaborators
-
University of North Carolina, Chapel Hill
collaborator OTHER -
Robert H. Friedman
lead OTHER
Principal Investigators
-
Robert Friedman, MD · Boston University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- SINGLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2006-07-31
- Primary Completion
- 2010-08-31
- Completion
- 2011-07-31
Countries
- United States
Study Locations
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