Impact of Online Ordering on Low-Income Adults' Food Security in Online Food Pantry Settings
NCT05752721 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 204
Last updated 2024-08-20
Summary
The primary objectives of this study are to determine whether the transition to online ordering at a choice-based food pantry network influences food security status among low-income adults and determining whether there are differences in impact by age group.
Conditions
- Food Security
Interventions
- BEHAVIORAL
-
Transition to Online Ordering
The intervention food pantry will transition to online ordering at least once.
Sponsors & Collaborators
-
National Institute on Aging (NIA)
collaborator NIH - lead OTHER
Principal Investigators
-
Pasquale Rummo · NYU Langone Health
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2023-04-21
- Primary Completion
- 2023-12-15
- Completion
- 2023-12-15
Countries
- United States
Study Locations
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