Impact of Fish Oil Dose on Tissue Content and Function
NCT04772040 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 28
Last updated 2023-12-04
Summary
In this 5-month study, we will track the incorporation and washout of n-3 PUFA into different tissues following two different dosing strategies in healthy young and older volunteers. All groups will be followed for washout.
Data gathered from this study will be used to establish novel dosing strategies and provide insights into the incorporation of n-3 PUFAs in different tissues and their washout in young and older participants.
Conditions
- Aging
- Sarcopenia
- Muscle Atrophy
Interventions
- DIETARY_SUPPLEMENT
-
Fish oil supplementation
Fish oil capsules.
Sponsors & Collaborators
-
Danone Nutricia Research
collaborator INDUSTRY -
University of Stirling
lead OTHER
Principal Investigators
-
Milena Banic, Msc · University of Stirling
-
Nidia Rodriguez-Sanchez, PhD · University of Stirling
-
Stuart Galloway, PhD · University of Stirling
-
Oliver Witard, PhD · King's College London
-
Miriam van Dijk-Ottens, PhD · Danone Nutricia Research
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2021-11-01
- Primary Completion
- 2023-06-15
- Completion
- 2023-06-15
Countries
- United Kingdom
Study Locations
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