Impact of Fish Oil Dose on Tissue Content and Function

NCT04772040 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 28

Last updated 2023-12-04

No results posted yet for this study

Summary

In this 5-month study, we will track the incorporation and washout of n-3 PUFA into different tissues following two different dosing strategies in healthy young and older volunteers. All groups will be followed for washout.

Data gathered from this study will be used to establish novel dosing strategies and provide insights into the incorporation of n-3 PUFAs in different tissues and their washout in young and older participants.

Conditions

Interventions

DIETARY_SUPPLEMENT

Fish oil supplementation

Fish oil capsules.

Sponsors & Collaborators

  • Danone Nutricia Research

    collaborator INDUSTRY
  • University of Stirling

    lead OTHER

Principal Investigators

  • Milena Banic, Msc · University of Stirling

  • Nidia Rodriguez-Sanchez, PhD · University of Stirling

  • Stuart Galloway, PhD · University of Stirling

  • Oliver Witard, PhD · King's College London

  • Miriam van Dijk-Ottens, PhD · Danone Nutricia Research

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
18 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2021-11-01
Primary Completion
2023-06-15
Completion
2023-06-15

Countries

  • United Kingdom

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04772040 on ClinicalTrials.gov