Glucose, Brain and Microbiota
NCT03889132 · Status: COMPLETED · Type: OBSERVATIONAL · Enrollment: 128
Last updated 2026-03-31
Summary
The accumulation of iron is known to affect the functions of the liver, adipose tissue and muscle. The brain is a well-known place of iron deposition, which is associated with cognitive parameters of subjects with obesity.
The hypothesis is that certain parameters related to glucose metabolism (glycemic variability, the circulating concentration of AGE receptor agonists, pentosidine and HbA1c) are associated with cognitive function, brain iron content and gut microbiota composition in subjects with obesity.
The study includes both a cross-sectional (comparison of subjects with and without obesity) and a longitudinal design (evaluation one year after weight loss induced by bariatric surgery or by diet in patient with obesity) to evaluate the associations between continuous glucose monitoring, brain iron content (by magnetic resonance), cognitive function (by means of cognitive tests), physical activity (measured by activity and sleep tracker device) and the composition of the microbiota, evaluated by metagenomics.
Conditions
Interventions
- PROCEDURE
-
Bariatric Surgery
Subjects with obesity (N=60) will be undertaken a hypocaloric diet and a periodic follow up, also 30 of them will undergo bariatric surgery
Sponsors & Collaborators
-
Institut d'Investigació Biomèdica de Girona Dr. Josep Trueta
lead OTHER
Principal Investigators
-
José Manuel Fernández-Real, M.D., Ph.D. · Institut d'Investigació Biomèdica de Girona Dr. Josep Trueta
Eligibility
- Min Age
- 30 Years
- Max Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2019-03-05
- Primary Completion
- 2022-07-31
- Completion
- 2025-05-31
Countries
- Spain
Study Locations
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