Reducing Sugar-sweetened Beverage Consumption Among Young Adults
NCT03672578 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 2971
Last updated 2019-01-23
Summary
This study aims to test sugar-sweetened beverage (SSB) health labeling elements in an online experiment to determine which elements are the most salient among young adults.
Conditions
- Intention
- Health Knowledge, Attitudes, Practice
Interventions
- OTHER
-
loss-frame
loss frame label
- OTHER
-
gain-frame
gain frame label
- OTHER
-
text-only
text-only label
- OTHER
-
icon
label with icon and text
- OTHER
-
attribution
label with attribution
- OTHER
-
no attribution
label with no attribution
- OTHER
-
No label
No label
Sponsors & Collaborators
-
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
collaborator NIH -
University of California, Davis
lead OTHER
Principal Investigators
-
Jennifer Falbe, ScD, MPH · University of California, Davis
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- SINGLE
- Model
- FACTORIAL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2018-08-18
- Primary Completion
- 2018-11-17
- Completion
- 2018-11-17
Countries
- United States
Study Locations
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