Meal Glycaemic Index and Exercise After Gastric Bypass
NCT03478098 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 20
Last updated 2023-06-15
Summary
The study will evaluate postprandial glucose excursions and gut hormone secretion after ingestion of meals with different glycaemic index (GI) values (high vs low) followed by an acute bout of exercise or rest in gastric bypass operated subjects and matched control subjects.
Conditions
- Roux-en-Y Gastric Bypass
- Obesity
Interventions
- OTHER
-
Low GI mealtest
Meal with low glycaemic index (GI) is consumed over 20 min
- OTHER
-
Low GI mealtest and subsequent exercise
Meal with low glycaemic index (GI) is consumed over 20 min and the subject postprandially exercises for 30 min
- OTHER
-
High GI mealtest
Meal with high glycaemic index (GI) is consumed over 20 min
- OTHER
-
High GI mealtest and subsequent exercise
Meal with high glycaemic index (GI) is consumed over 20 min and the subject postprandially exercises for 30 min
Sponsors & Collaborators
-
University of Copenhagen
collaborator OTHER -
Kirstine Nyvold Bojsen-Moeller
lead OTHER
Principal Investigators
-
Kirstine N Bojsen-Moller, MD, PhD · Department of Endocrinology, Hvidovre Hospital
Study Design
- Allocation
- NON_RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- CROSSOVER
Eligibility
- Min Age
- 20 Years
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2018-03-01
- Primary Completion
- 2020-03-01
- Completion
- 2020-03-01
Countries
- Denmark
Study Locations
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