The Impact of Protein Intake on Protein Metabolism During Intensified Training
NCT02801344 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 12
Last updated 2019-03-29
Summary
Protein requirements in individuals who participate in endurance-based exercise training have been suggested to be greater than the current recommended dietary allowance (RDA).
Our recent study using the minimally invasive indicator amino acid oxidation (IAAO) technique have suggested that protein requirements in young men are at least 30% higher than the recommended protein intake.
The present study will investigate the impact of protein sufficiency on protein metabolism and performance during intensified training periods as a means to further our understanding of the nutritional requirements for the endurance athlete.
Conditions
- Healthy
Interventions
- DIETARY_SUPPLEMENT
-
Normal
test drink which contains low amount of amino acids (0.14 g/kg/day)
- DIETARY_SUPPLEMENT
-
Moderate
test drink which contains moderate amount of amino acids (0.40 g/kg/day)
- DIETARY_SUPPLEMENT
-
High
test drink which contains high amount of amino acids (1.03 g/kg/day)
- OTHER
-
Controlled-diet
the diet containing 0.8 g protein /kg/day
Sponsors & Collaborators
-
Ajinomoto Co., Inc.
collaborator INDUSTRY -
University of Toronto
lead OTHER
Principal Investigators
-
Daniel Moore, Ph.D. · Faculty of Kinesiology and Physical Education, University of Toronto
Study Design
- Allocation
- RANDOMIZED
- Purpose
- BASIC_SCIENCE
- Masking
- DOUBLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 18 Years
- Max Age
- 50 Years
- Sex
- MALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2016-05-31
- Primary Completion
- 2017-09-30
- Completion
- 2018-02-28
Countries
- Canada
Study Locations
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