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Effect of Coffee Consumption on the Glycemic Index of Khalas Dates Tested in Healthy and Diabetic Subjects

NCT01422668 · Status: COMPLETED · Phase: PHASE3 · Type: INTERVENTIONAL · Enrollment: 23

Last updated 2011-08-24

No results posted yet for this study

Summary

The aim of this study was to evaluate the composition of Khalas, a very common type of dates used in the UAE and to determine the effects of drinking Arabic coffee on the results of GI tests in both healthy and diabetic subjects.

Conditions

Interventions

OTHER

Khalas dates

every subject recieved 50 grams reducing carbohydrates equivalent of khalas dates

Sponsors & Collaborators

  • United Arab Emirates University

    lead OTHER

Principal Investigators

  • Juma M Alkaabi, MD · Assistant professor Internal Medicine Department FMHS UAE University

  • Bayan Al-Dabbag, PhD · FMHS UAE university

  • Hussein Saadi, MD · Professor of Medicine, FMHS UAE University

  • Salah Gariballa, MD · Professor of Medicine FMHS UAE University

  • Yasin Javed, Msc · FMHS UAE University

Study Design

Allocation
NON_RANDOMIZED
Masking
SINGLE
Model
SINGLE_GROUP

Eligibility

Min Age
18 Years
Max Age
60 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2010-03-31
Primary Completion
2010-06-30
Completion
2010-06-30

Countries

  • United Arab Emirates

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01422668 on ClinicalTrials.gov