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Effect of Mulberry Leaf Extract on Blood Glucose

NCT01385865 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 40

Last updated 2011-10-28

No results posted yet for this study

Summary

The purpose of this study is to evaluate the effect of mulberry leaf extract on blood glucose in subjects with impaired fasting glucose.

Conditions

  • Prediabetic State

Interventions

DIETARY_SUPPLEMENT

Mulberry leaf extract

18 tablets/day (6 tablets/serving x 3servings/day, mulberry leaf extract 336mg/1 tablet (800mg), 1-Deoxynojirimycin 4.3mg/1 g mulberry leaf extract), Duration: 4 weeks

DIETARY_SUPPLEMENT

Placebo

18 tablets/day (6 tablets/serving x 3servings/day, lactose 511mg/1 tablet (650mg)), Duration: 4 weeks

Sponsors & Collaborators

  • CHA University

    collaborator OTHER

  • Ministry of Knowledge Economy, Korea

    collaborator UNKNOWN

  • Ewha Womans University

    lead OTHER

Principal Investigators

  • Oran Kwon, Ph.D · Ewha Womans University

  • Sung Won Kwon, MD · CHA University

  • Seok Won Park, MD · CHA University

  • Moon Jong Kim, MD · CHA University

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
TRIPLE
Model
PARALLEL

Eligibility

Min Age
20 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2011-01-31
Primary Completion
2011-10-31
Completion
2011-10-31

Countries

  • South Korea

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01385865 on ClinicalTrials.gov