Reduction of the Dietary Glycemic Index (GI) by L-Arabinose and Indigestible Dextrin
NCT01039662 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 19
Last updated 2011-06-23
Summary
This study aims to investigate the effect of supplement containing L-arabinose and indigestible dextrin on dietary glycemic index.
Conditions
- Healthy
Interventions
- DIETARY_SUPPLEMENT
-
L-arabinose and indigestible dextrin
- DIETARY_SUPPLEMENT
-
Placebo
Sponsors & Collaborators
-
Unitika Ltd.
collaborator INDUSTRY -
Hiroshima University
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- DOUBLE
- Model
- CROSSOVER
Eligibility
- Min Age
- 20 Years
- Max Age
- 50 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2009-12-31
- Primary Completion
- 2010-12-31
- Completion
- 2010-12-31
Countries
- Japan
Study Locations
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