INAPEN Protocol for Impact of Breakfast Improvement

NCT01342861 · Status: UNKNOWN · Phase: NA · Type: INTERVENTIONAL · Enrollment: 800

Last updated 2011-04-27

No results posted yet for this study

Summary

Hospital undernutrition is a common health problem \[1\]. As a countermeasure, French hospitals have created a system of cross-function committees for feeding and nutrition called CLANs \[Comité de Liaison pour l'alimentation et la nutrition\] \[2\]. Potential actions for improving patient nutritional status include improving the characteristics of the food provided to increase both protein and calorie intake in at-risk patients that do not require enteral or parenteral nutrition. Looking at the various daily meals, the investigators considered that breakfast following the night fast would be the easiest meal to improve .

Condition Intervention Phase Patients scheduled for hospitalization of over 4 days Addition of protein (milky food in the breakfast) Current care

Conditions

  • Hospital Undernutrition
  • Malnutrition
  • Nutritional Deficiency

Interventions

DIETARY_SUPPLEMENT

Addition of protein (milky food in the breakfast)

The main purpose of this study is to evaluate the efficacy of additional protein (adding milky food to the breakfast) in order to deliver an optimized protein and energy intake of 15.75 g and 559 Kcal, respectively.

Sponsors & Collaborators

  • Centre Hospitalier de Meaux

    lead OTHER

Study Design

Allocation
NON_RANDOMIZED
Purpose
SUPPORTIVE_CARE
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
18 Years
Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2009-10-31
Primary Completion
2011-06-30

Countries

  • France

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01342861 on ClinicalTrials.gov