The Effect of Nutrisystem Meal Provision on Weight

NCT01252303 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 50

Last updated 2011-06-23

No results posted yet for this study

Summary

The study is to determine the effect of a behavioral weight loss program supplemented with Nutrisystem meal replacements on weight, blood pressure, fasting blood glucose, and blood lipids levels over 12 weeks.

Conditions

Interventions

BEHAVIORAL

Nutrisystem

Nutrisystem meal replacements for 12 weeks

Sponsors & Collaborators

  • Nutrisystem, Inc.

    collaborator INDUSTRY
  • University of Kentucky

    lead OTHER

Principal Investigators

  • Kelly H Webber, PhD · University of Kentucky

Study Design

Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
25 Years
Max Age
65 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2011-01-31
Primary Completion
2011-04-30
Completion
2011-04-30

Countries

  • United States

Study Locations

More Related Trials

Entities

Diseases

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01252303 on ClinicalTrials.gov