MedTrace Logo

Effects of Breakfast on Cognitive Processes in Children

NCT01063894 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 291

Last updated 2020-02-20

No results posted yet for this study

Summary

The objective of this study is to test the effects of breakfast on cognitive processing ability in children.

Conditions

  • Cognitive Function

Interventions

OTHER

breakfast cereal

breakfast cereal and milk

OTHER

water

water

Sponsors & Collaborators

  • Provident Clinical Research

    collaborator OTHER

  • Kellogg Company

    lead INDUSTRY

Principal Investigators

  • Kevin Maki, Ph.D. · Provident Clinical Research

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
NONE
Model
PARALLEL

Eligibility

Min Age
8 Years
Max Age
12 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2009-12-31
Primary Completion
2010-04-30
Completion
2010-04-30

Countries

  • United States

Study Locations

More Related Trials

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT01063894 on ClinicalTrials.gov