Calorie Restriction and Changes in Body Composition, Disease, Function, and Quality of Life in Older Adults
NCT00955903 · Status: COMPLETED · Phase: PHASE3 · Type: INTERVENTIONAL · Enrollment: 167
Last updated 2017-09-05
Summary
The investigators want to determine if the benefits of weight loss outweigh the potential risk in a group of older adults. The investigators will test the hypothesis that changes in diet composition alone or in conjunction with weight loss will have a significant effect on fat stores, and as a result, improve cardiometabolic risk factors and functional status in adults 65 and older.
Conditions
Interventions
- BEHAVIORAL
-
Exercise
Participants will participate in supervised exercise sessions
- BEHAVIORAL
-
Reduced Calorie Diet
Participants will follow a reduced calorie diet
- BEHAVIORAL
-
Weight Maintenance Diet
Participants will follow a weight maintenance diet
Sponsors & Collaborators
-
University of Alabama at Birmingham
lead OTHER
Principal Investigators
-
Jamy D Ard, MD · University of Alabama at Birmingham
-
Julie Locher, PhD · University of Alabama at Birmingham
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- NONE
- Model
- FACTORIAL
Eligibility
- Min Age
- 65 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2010-06-30
- Primary Completion
- 2014-08-31
- Completion
- 2014-08-31
Countries
- United States
Study Locations
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