A Pilot Study on Whey Protein Supplementation in Non Alcoholic Fatty Liver Disease
NCT00870077 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 11
Last updated 2012-02-24
Summary
An increase in dietary protein intake has been shown to blunt the increase in intrahepatic fat induced by high fat feeding in healthy individuals. The purpose of this study is to determine if a protein supplementation decreases intrahepatic fat in obese patients with non-alcoholic fatty liver disease.
Conditions
- Non-alcoholic Fatty Liver Disease
- Obesity
Interventions
- DIETARY_SUPPLEMENT
-
ProWHEY 94 CFM, SponserR
3 times 20g per day
Sponsors & Collaborators
-
University of Lausanne
lead OTHER
Principal Investigators
-
Luc Tappy, MD · Centre Hospitalier Universitaire Vaudois
Study Design
- Allocation
- NA
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 18 Years
- Max Age
- 50 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2009-04-30
- Primary Completion
- 2009-12-31
- Completion
- 2010-04-30
Countries
- Switzerland
Study Locations
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