Impact of Plant Proteins and Exercise on Protein Metabolism in Older Adults
NCT07155824 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 15
Last updated 2026-05-20
Summary
To gain mechanistic insights by examining the impact of innovative plant-protein fibre products, physical activity interventions on digestibility, amino acid bioavailability and whole-body protein metabolism in older persons
Conditions
- Eldery People
- Sedentarity
Interventions
- DIETARY_SUPPLEMENT
-
Whey and plant protein blend
The 12 week intervention will involve 2 weekly group exercise sessions incorporating strength and balance exercises, along with home-based exercise focused on increasing time spent walking.
Sponsors & Collaborators
-
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
collaborator OTHER -
Université d'Auvergne
collaborator OTHER -
Friedrich-Alexander-Universität Erlangen-Nürnberg
collaborator OTHER -
University College Dublin
collaborator OTHER -
University of Padova
collaborator OTHER -
University Hospital, Clermont-Ferrand
lead OTHER
Principal Investigators
-
Yves Boirie · University Hospital, Clermont-Ferrand
Study Design
- Allocation
- NA
- Purpose
- BASIC_SCIENCE
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 65 Years
- Sex
- MALE
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2025-08-26
- Primary Completion
- 2026-05-13
- Completion
- 2026-05-13
Countries
- France
Study Locations
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