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Changes in Amino Acid Absorption After Adding a Probiotic to an Acute Protein Feeding

NCT06701604 · Status: NOT_YET_RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 30

Last updated 2024-11-22

No results posted yet for this study

Summary

The purpose of this study is to examine the rate and concentration of amino acid absorption after a three-week pattern of milk protein supplementation with and without the addition of a single strain probiotic.

Conditions

  • Amino Acid Absorption
  • Probiotic

Interventions

DIETARY_SUPPLEMENT

Single Strain Probiotic + Milk Protein

• Both conditions matched flavor, color, and serving size

DIETARY_SUPPLEMENT

Placebo + Milk Protein

• Both conditions matched flavor, color, and serving size

Sponsors & Collaborators

  • University of Mary Hardin-Baylor

    collaborator OTHER

  • The Archer-Daniels-Midland Company

    lead INDUSTRY

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
DOUBLE
Model
CROSSOVER

Eligibility

Min Age
18 Years
Max Age
35 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2024-12-02
Primary Completion
2026-01-15
Completion
2026-01-15

Countries

  • United States

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT06701604 on ClinicalTrials.gov