MedTrace Logo

Assessing the Impact of Front-of-package Nutrient Labels

NCT06673706 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 10601

Last updated 2025-06-25

No results posted yet for this study

Summary

This study aims to compare different front-of-package label designs, using two schemes: (1) High In and (2) Nutrition Info with each scheme having (1) a version with colors (i.e., green, yellow, and/or red) indicating level of nutrient content and (2) a black-and-white version. Additionally the Nutrition Info scheme will have a version that includes the percent Daily Value in black and white. Labels will be compared against a no-label control and one another.

Conditions

  • Nutrition Knowledge
  • Attitudes
  • Dietary Habits
  • Dietary Behavior

Interventions

OTHER

Front-of-package label

Participants will see packaged food-and-beverage items displayed with labels as specified by their assigned group

Sponsors & Collaborators

  • University of California, Davis

    lead OTHER

Principal Investigators

  • Jennifer Falbe, ScD, MPH · University of California, Davis

Study Design

Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
SINGLE
Model
FACTORIAL

Eligibility

Min Age
18 Years
Max Age
99 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2024-12-23
Primary Completion
2025-02-13
Completion
2025-02-13

Countries

  • United States

Study Locations

More Related Trials

Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT06673706 on ClinicalTrials.gov