Effects of Time-restricted Hypocaloric Diet in Patients with NAFLD
NCT05866744 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 59
Last updated 2024-10-30
Summary
The effects of a time-restricted hypocaloric Mediterranean type diet compared to a conventional hypocaloric Mediterranean type diet on blood glucose metabolism and liver steatosis in people with non-alcoholic fatty liver disease will be investigated.
Conditions
- Non-Alcoholic Fatty Liver Disease
Interventions
- OTHER
-
Early Time-Restricted Feeding Plus Hypocaloric Mediterranean Diet
18 patients with NAFLD will be asked to follow an early 14:10 (14 hours fasting and 10 hours feeding) time-restricted (eating between 08:00-18:00) and individualized Mediterranean diet plan with caloric restriction (energy deficit of 500 kcal/day) for 12 weeks
- OTHER
-
Late Time-Restricted Feeding Plus Hypocaloric Mediterranean Diet
18 patients with NAFLD will be asked to follow a late 14:10 (14 hours fasting and 10 hours feeding) time-restricted (eating between 12:00-22:00) and individualized Mediterranean diet plan with caloric restriction (energy deficit of 500 kcal/day) for 12 weeks
- OTHER
-
Hypocaloric Mediterranean Diet Without Time Restriction In Feeding
18 patients with NAFLD will be asked to follow an individualized Mediterranean diet plan with caloric restriction (energy deficit of 500 kcal/day) without time restriction in feeding (eating throughout the day) for 12 weeks
Sponsors & Collaborators
-
Laikο General Hospital, Athens
collaborator OTHER -
Agricultural University of Athens
lead OTHER
Study Design
- Allocation
- RANDOMIZED
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2023-05-08
- Primary Completion
- 2024-07-15
- Completion
- 2024-07-30
Countries
- Greece
Study Locations
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