Honey and Nigella Sativa in COVID-19 Prophylaxis
NCT04767087 · Status: UNKNOWN · Phase: PHASE2/PHASE3 · Type: INTERVENTIONAL · Enrollment: 1000
Last updated 2021-07-02
Summary
Honey and Nigella sativa has established antiviral, antibacterial, anti-inflammatory, and immunomodulatory roles. So it is planned to test for its prophylaxis
Conditions
- Covid19
Interventions
- DRUG
-
Honey
0.5 gm/Kg/day honey
- DRUG
-
Nigella sativa seed
40 mg/Kg/day
- OTHER
-
Placebo
empty capsule with sugar water
Sponsors & Collaborators
-
Sohaib Ashraf
lead OTHER
Principal Investigators
-
Sohaib Ashraf, MBBS · Massachusetts General Hospital
-
Muhammad Ashraf, PhD · University of Veterinary and Animal Sciences
-
Ahmad Imran, MBBS · Shaikh Zayed Post-Graduate Medical Institute
-
Moneeb Ashraf, MBBS · King Edward Medical University
Study Design
- Allocation
- RANDOMIZED
- Purpose
- PREVENTION
- Masking
- TRIPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2021-03-05
- Primary Completion
- 2022-02-15
- Completion
- 2022-04-15
Countries
- Pakistan
Study Locations
More Related Trials
-
Nutritional Supplementation of Flavonoids Quercetin and Curcumin for Early Mild Symptoms of COVID-19
NCT05130671 ·Status: COMPLETED ·Phase: NA
-
Effect of Natural Food on Gut Microbiome and Phospholipid Spectrum of Immune Cells in COVID-19 Patients
NCT05970861 ·Status: COMPLETED ·Phase: NA
-
Study to Investigate the Health Benefits of a Quercetin/Curcumin-Based Supplement for Mild to Moderate Long COVID-19 Symptoms
NCT06974058 ·Status: COMPLETED ·Phase: NA
-
Safety and Efficacy Study of Herbal Supplements in Prediabetic and Mild to Moderate Hyperlipidemic Patients
NCT01680211 ·Status: COMPLETED ·Phase: NA
-
Dietary Fibers Effect on the Gut Microbiota Composition
NCT04114513 ·Status: WITHDRAWN ·Phase: NA
-
Effect Of Nigella Sativa Oil for the Treatment of Hypertension
NCT07055763 ·Status: ACTIVE_NOT_RECRUITING ·Phase: NA
-
Trial to Study the Adjuvant Benefits of Quercetin Phytosome in Patients With COVID-19
NCT04578158 ·Status: COMPLETED ·Phase: PHASE3
-
Effect of Daily Intake of SATIOSTAT Over 6 Weeks on Weight Loss, Glucose Tolerance, Gastrointestinal Tolerance and Gut Microbiota.
NCT02956369 ·Status: COMPLETED ·Phase: NA
-
To Evaluate the Safety and Efficacy of TQ Formula in Covid-19 Participants
NCT04914377 ·Status: COMPLETED ·Phase: PHASE2
-
Enriched Honey With Soluble Fiber and Polyphenols on Satiety and Dyslipidemia
NCT04153617 ·Status: COMPLETED ·Phase: NA
-
Evaluation of the Effects of Saffron Extract on Sleep Quality and Stress
NCT04750681 ·Status: COMPLETED ·Phase: NA
-
Efficacy and Safety of Platycodon Grandiflorus Extract(GCWB107) on Decrease of Body Fat
NCT04023864 ·Status: UNKNOWN ·Phase: NA
-
Efficacy and Safety of Cauliflower Mushroom Extract on Promotion of Immunity
NCT01736787 ·Status: COMPLETED ·Phase: NA
-
Canola Oil, Fibre and DHA Enhanced Clinical Trial
NCT02091583 ·Status: COMPLETED ·Phase: NA
-
Laxation and Satiety Response of Novel Dietary Fibers
NCT01102881 ·Status: COMPLETED ·Phase: NA
-
Effect of Sunflower Seed Consumption on Blood Cholesterol Levels in Adults
NCT07231367 ·Status: COMPLETED ·Phase: NA
-
Effect of Nigella Sativa in Atorvastatin Treated Hyperlipidaemia
NCT06422650 ·Status: RECRUITING ·Phase: PHASE2
-
The Effect of Olive Leaf Extract Administration on Cardiovascular Health
NCT02990637 ·Status: COMPLETED ·Phase: NA
-
Effects of a Standardised Saffron Extract Supplementation on Symptoms Associated With Perimenopause in Healthy Women
NCT06227858 ·Status: COMPLETED ·Phase: NA
-
Effects of NUTRIOSE®FB Dietary Fiber Supplementation on Satiety, Body Fat, and Metabolic Syndrome in Overweight Adult Men
NCT01044680 ·Status: COMPLETED ·Phase: PHASE2/PHASE3
-
Screening of Phytochemical Rich Ingredients as 'Functional Foods' to Improve Cardiometabolic Health
NCT03685916 ·Status: COMPLETED ·Phase: NA
-
Flaxseed Intervention on Metabolic Syndrome
NCT00733772 ·Status: COMPLETED ·Phase: PHASE2/PHASE3
-
Effect of a Food Supplement Based on Nigella Sativa Seeds Oil and Vitamin E on Glyco-lipid Parameters in Dysglycemic and Dyslipidemic Perimenopausal Women
NCT06901076 ·Status: COMPLETED ·Phase: NA
-
Silymarin in COVID-19 Patients Admitted to Hospital With Elevated Liver Enzymes
NCT04816682 ·Status: COMPLETED ·Phase: PHASE4
-
Flaxseed Mucilage and Satiety
NCT01238744 ·Status: UNKNOWN ·Phase: NA