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Dietary Intervention and Adults With Intellectual Disabilities

NCT04436692 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 32

Last updated 2024-05-08

No results posted yet for this study

Summary

Goal The overall aim of the study is to improve the health of persons with Intellectual disabilities

Conditions

  • Intellectual Disabilities Nutritional
  • Intellectual Disability

Interventions

BEHAVIORAL

Nudging

Use nudging approach by using smaller plates and glasses and increasing the availability of fruits and vegetables

Sponsors & Collaborators

  • University of Oslo

    lead OTHER

Principal Investigators

  • Lene F Andersen, PhD · Institute of Basic Medical Sciences

Study Design

Allocation
NA
Purpose
HEALTH_SERVICES_RESEARCH
Masking
NONE
Model
SINGLE_GROUP

Eligibility

Sex
ALL
Healthy Volunteers
No

Timeline & Regulatory

Start
2020-09-01
Primary Completion
2023-12-31
Completion
2023-12-31

Countries

  • Norway

Study Locations

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT04436692 on ClinicalTrials.gov