Diet Induced Ketosis for Brain Injury - A Feasibility Study
NCT04308577 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 12
Last updated 2021-07-15
Summary
Each year, approx. 100 patients with severe brain injury is admitted to the Clinic for Neurorehabilitation/TBI Unit, Rigshospitalet. Severe brain injury results in local oxygen deficiency and acid formation in the brain, which together destroys brain cells. The purpose of this study is to investigate whether it is possible to carry out a ketogenic diet therapy for patients with severe brain injury for six weeks. Ketosis has been shown to be neuroprotective during and after severe brain injury.
Conditions
- Brain Injuries
- Traumatic Brain Injury
- Subarachnoid Hemorrhage
- Stroke
- Anoxic Brain Injury
- Neuroinfections
Interventions
- OTHER
-
Ketogenic diet with added MCT
The intervention is a ketogenic diet consisting of KetoCal 2,5:1 LQ MCT Multi Fibre (Nutricia), Liquigen (MCT)(Nutricia) and ketogenic meals provided by the hospital kitchen. The macronutrient composition of the ketogenic diet given approx.: Protein 11 E%, Carbohydrate 3 E%, Fat 86 E%.
Sponsors & Collaborators
-
Rigshospitalet, Denmark
collaborator OTHER -
Jens Rikardt Andersen
lead OTHER
Principal Investigators
-
Maria Edwards, Student · University of Copenhagen
-
Jens R Andersen, MD,MPA · University of Copenhagen
Study Design
- Allocation
- NA
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2020-10-05
- Primary Completion
- 2021-02-09
- Completion
- 2021-05-31
Countries
- Denmark
Study Locations
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