Effect of a Low-carb Dietary Intervention in Obese Patients: a Pilot Trial
NCT04234373 · Status: ACTIVE_NOT_RECRUITING · Phase: NA · Type: INTERVENTIONAL · Enrollment: 40
Last updated 2026-05-04
Summary
Effects of a 6 months low-carb dietary intervention on glycemic control, body composition and gut-brain interaction in obese and lean patients with and without glucose intolerance or diabetes
Conditions
- Glucose Intolerance
- Obesity
Interventions
- OTHER
-
Low Carb diet
Low Carb diet (max. 130g carbohydrates/d) for 6 months
Sponsors & Collaborators
-
University Hospital, Basel, Switzerland
lead OTHER
Principal Investigators
-
Bettina Wölnerhanssen, MD · University Hospital, Basel, Switzerland
Study Design
- Allocation
- NA
- Purpose
- TREATMENT
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 18 Years
- Max Age
- 55 Years
- Sex
- ALL
- Healthy Volunteers
- Yes
Timeline & Regulatory
- Start
- 2020-07-01
- Primary Completion
- 2026-12-31
- Completion
- 2026-12-31
Countries
- Switzerland
Study Locations
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