Living Hungry Healthy Foods Prescription Program
NCT04205617 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 35
Last updated 2020-10-28
Summary
This study is a pre/post, pilot evaluation of the 4-month, Living Hungry program for food-insecure patients with uncontrolled diabetes. The program provides free produce, whole grains and legumes to participants and their household every-other week, in addition, to nutrition education and glucose monitoring devices. The study is analyzing diabetes management indicators, including HbA1c, dietary quality, food insecurity, and medication adherence, plus health care utilization.
Conditions
Interventions
- OTHER
-
produce prescription and nutrition education
Participants will receive diabetic appropriate groceries, diabetes education classes led by volunteer doctors and nurses, cooking demonstrations, shared meals, 1:1 and group coaching by dietitians.
Sponsors & Collaborators
-
Health Care District of Palm Beach County
collaborator UNKNOWN -
South Florida Hunger Coalition
collaborator UNKNOWN -
Jupiter Medical Center
collaborator OTHER -
MyClinic, Inc
collaborator UNKNOWN -
FoundCare Inc.
collaborator UNKNOWN -
Living Hungry, Inc.
collaborator UNKNOWN -
Tufts University
lead OTHER
Principal Investigators
-
Dariush Mozaffarian, MD, DrPH · Tufts University Friedman School of Nutrition Science and Policy
Study Design
- Allocation
- NA
- Purpose
- SUPPORTIVE_CARE
- Masking
- NONE
- Model
- SINGLE_GROUP
Eligibility
- Min Age
- 18 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2019-12-14
- Primary Completion
- 2020-07-25
- Completion
- 2020-10-13
Countries
- United States
Study Locations
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