Safety and Efficacy of Herbal Tea in Type 2 Diabetics
NCT04054284 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 60
Last updated 2020-02-13
Summary
Nearly 25% of the world's population relies on traditional medicinal systems but for professionals their effectiveness and even more safety are the main concern. Therefore, the aim of this preliminary study is to assess safety and effectiveness of herbal tea mixture on the control of glycaemia in Type 2 diabetics.The mixture consists of nine plants which have well-documented traditional use for the control of glycaemia.
Conditions
- Type 2 Diabetes
- Herbal Medicine Adverse Reaction
Interventions
- DIETARY_SUPPLEMENT
-
Antidiabetic Herbal Tea
Patients will be instructed to take 250 mL of freshly prepared tea (1 tea spoon or 3 g of tea, pour over 250 mL of boiling water and leave aside for 15 min) 2 times per day during 12 weeks. The first tea needs to be taken in the morning prior any meal. The second can be taken at any time during the day but with at least 4 hour difference from the first cup.
- DIETARY_SUPPLEMENT
-
Herbal Tea
Patients will be instructed to take 250 mL of freshly prepared tea (1 tea spoon or 3 g of tea, pour over 250 mL of boiling water and leave aside for 15 min) 2 times per day during 12 weeks. The first tea needs to be taken in the morning prior any meal. The second can be taken at any time during the day but with at least 4 hour difference from the first cup.
Sponsors & Collaborators
-
Dom zdravlja Osijek (Health Centre Osijek)
collaborator UNKNOWN -
Osijek University Hospital
collaborator OTHER -
Josip Juraj Strossmayer University of Osijek
lead OTHER
Principal Investigators
-
Ines Banjari, PhD · Department of Food and Nutrition Research, Faculty of Food Technology
Study Design
- Allocation
- RANDOMIZED
- Purpose
- SCREENING
- Masking
- QUADRUPLE
- Model
- PARALLEL
Eligibility
- Min Age
- 40 Years
- Max Age
- 75 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2019-07-01
- Primary Completion
- 2020-02-10
- Completion
- 2020-02-12
Countries
- Croatia
Study Locations
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