Effectiveness of Therapeutic Fasting and Specific Diet in Patients With Rheumatoid Arthritis
NCT03856190 · Status: TERMINATED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 53
Last updated 2022-02-07
Summary
The aim of this trial is an evaluation of the effectiveness of fasting and a subsequent diagnosis-specific diet change in patients with rheumatoid arthritis in respect to improving rheumatic symptoms and further to investigate possible mechanisms of this improvement.
Conditions
Interventions
- OTHER
-
Fasting and plant-based nutrition
The experimental intervention is divided into an initial part with periodic fasting for 7-10 days on an outpatient basis, which is followed by a build-up phase. This group part then receives a diet change with a specific normocaloric nutrition including the concept of time restricted eating (TRE, 16/8h) and according to the following criteria: 1) plant-based, 2) rich in prebiotics, 3) enriched with kitchen spices and kitchen herbs known for their anti-mycotic and anti-inflammatory potential.
- OTHER
-
Standard Nutrition Counselling
The control group receives a diet considered to be fundamentally beneficial to health in the sense of the recommendations of the German Association for Nutrition (DGE), which contain a reduced intake of arachidonic acid and, as a result, modulate an anti-inflammatory effect.
Sponsors & Collaborators
-
Braunschweig Integrated Centre of Systems Biology (BRICS), Germany
collaborator UNKNOWN -
University of Luxembourg
collaborator OTHER -
Charite University, Berlin, Germany
lead OTHER
Principal Investigators
-
Andreas Michalsen, Prof. Dr. · Charité Hochschulambulanz für Naturheilkunde, Immanuel Krankenhaus Berlin
Study Design
- Allocation
- RANDOMIZED
- Purpose
- SUPPORTIVE_CARE
- Masking
- NONE
- Model
- PARALLEL
Eligibility
- Min Age
- 18 Years
- Max Age
- 70 Years
- Sex
- ALL
- Healthy Volunteers
- No
Timeline & Regulatory
- Start
- 2019-03-18
- Primary Completion
- 2021-04-08
- Completion
- 2021-07-07
Countries
- Germany
Study Locations
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