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Intervention Study Investigating the Effect of a Phospholipid Drink on Cognitive Performance in 6-8 Year Old School Children

NCT03705572 · Status: COMPLETED · Phase: NA · Type: INTERVENTIONAL · Enrollment: 165

Last updated 2018-10-15

No results posted yet for this study

Summary

Six week RCT intervention on the effects of phospholipid containing milk drink vs. placebo milk drink on cognitive performance in 6-8 year old school children.

Conditions

  • Healthy

Interventions

DIETARY_SUPPLEMENT

Lacprodan PL20

Milk protein concentrate that is high in phospholipid content (min 16%).

OTHER

Placebo

Placebo milk drink.

Sponsors & Collaborators

  • Arla Foods

    collaborator INDUSTRY

  • University of Leeds

    lead OTHER

Principal Investigators

  • Louise Dye, PhD · Professor of Nutrition & Behaviour; Lead for Strategic Development.

  • Clare Lawton, PhD · Associate Professor of Nutrition & Behaviour.

Study Design

Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
TRIPLE
Model
PARALLEL

Eligibility

Min Age
6 Years
Max Age
8 Years
Sex
ALL
Healthy Volunteers
Yes

Timeline & Regulatory

Start
2014-05-31
Primary Completion
2015-04-30
Completion
2015-04-30

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Read the full study record

This page highlights key information. For complete eligibility criteria, study locations, investigator contacts, and the full protocol, visit the original record on ClinicalTrials.gov.

View NCT03705572 on ClinicalTrials.gov